Mr. Wiley is a co-founder and principal in Wiley Development Group (“WDG”).  His team is experienced in all aspects of capital markets, restaurant development and operations.  WDG is actively engaged in expanding his family brands nationwide.  WDG is bringing together and coordinating strategic partners, vendors and capital markets investors to enable rapid expansion of the base of Rapid Fired Pizza® and Hot Head Burritos® independent owner operator Area Developers and Franchisees for which WDG provides location development, bank financing and capital as their sponsor and operating partner.

Mr. Wiley’s deep relationships in banking, capital markets and with private investors revealed their interest in helping the company achieve its goal of bringing hundreds of restaurant operators to the two family franchisors that have total control of the Rapid Fired Pizza and Hot Head Burritos brands. WDG is working with the Rapid Fired Pizza Franchising and Hot Head Burritos Franchising teams and their regional Area Developers achieve this unprecedented growth and become an industry leader in the Quick Service Restaurant (“QSR”) Fast Casual marketplace.  WDG is leading the expansion into large format Taprooms and Cantinas as a pioneer in the deployment of Self-Pour alcohol systems.

Quatrro Banking & Capital Markets

As Senior Vice President of Quatrro Mortgage Solutions, Mr. Wiley helped lead the repositioning and rapid expansion of theUS Business which included a team of over 800 staff members. A highly experienced Banking Industry Executive, seasoned Management Consultant and business owner, Mr. Wiley has led strategic initiatives in all aspects of Loan Origination from Consumer Point of Contact through Loan Servicing and Loss Mitigations. His projects have driven Process Reengineering for small and large Lenders and Servicers alike including Banks, Non-Banks and Credit Unions. He has worked with direct teams and strategic alliances to leverage technology in bringing solutions to all counter-parties including Builder, Real Estate Sales organizations and Capital Markets and Private Equity Investors.

Mr. Wiley serves clients with interests in all channels including Retail, Wholesale, Mini-Corr/Non- Delegated Correspondent and Delegated Correspondent. He has led strategic initiatives involving FannieMae, FreddieMac, HUD/FHA, GinnieMae, Treasury and local Housing Agencies across the country.

He leverages Total Quality Manufacturing techniques to unravel and rethink every step of the process; and, Six Sigma based quality control and process optimization to simplify and standardize every step of the Mortgage Loan Origination process.

Professional Experience

Mr. Wiley began his consulting career in regional firms and the expanded nationally with PricewaterhouseCoopers where he helped lead the first Financial Services eBusiness and internet self-service initiatives. He diversified to support both Tier One and Mid-Tier Financial Institutions with Cap Gemini Ernst & Young.

He has led strategic initiatives involving FannieMae, FreddieMac, HUD/FHA, GinnieMae and Treasury. His clients include Investment and Retail Banks, Non-Banks and Credit Unions. He built upon his roots in Retail Banking and Wealth Management solutions as he tackled the challenges of Mortgage Loan Origination with his clients and introduced Big Data Analytics and Production Optimization to legacy Mortgage Origination Processes.

By combining Technology and Human Capital in true Organizational Development he has employed role-based process optimization to help his clients break through the glass ceilings of monthly production unit volume. This includes helping Mid-Tier Mortgage Bankers break the $100million per month/Billion per year barrier at the same time he is helping 2,000 unit per month shops break through 3,000+ units, per month with the same core operations teams augmented only by expanded Sales Operations.

Restaurant Industry

Before his professional career began, Mr. Wiley literarily grew up in his family’s nationwide Quick Service Restaurants where his father was in the core team that grew the Pizza Hut brand with the founders and was personally involved in the creation of over 1,000 restaurants including multiple national brands and two IPOs.

Inspired by Pizza Hut Founder Dan Carney who simplified every process so that “even a monkey could do it”, he lived the determination of consistency of the output in terms of taste, quality and time to produce. He brings this unique experience and knowhow to the Fast Casual restaurant industry as well as Financial Services to dispel the myth and mystery of complexity by embracing Total Quality Manufacturing techniques to unravel and rethink every step of the process.

Today he brings Six Sigma based quality control and process optimization to companies and has the unique distinction of time and again helping businesses achieve the same level of quality, consistency and cycle time in a highly scalable and cost-efficient manner.